Fish Creek Grille

Fish Creek Grille serves traditional American cuisine Monday through Sunday, 11:00 AM - 3:00 PM.
Enjoy breathtaking views of the course and Yampa Valley from our second tier covered patio
with plenty of seating adjacent to the bar. 

APPETIZERS & SALAD
Chips and Salsa $11

Hummus $15
Served with naan bread, celery, carrots, olives

Caesar Salad $12
Romaine lettuce, shaved Parmesan, Caesar dressing, croutons
Add grilled chicken $6

Berry Salad $18
Arugula, strawberries, blueberries, blue cheese crumbles, almonds,
lemon vinaigrette dressing
Add grilled chicken $6

GRILL, SANDWICHES & WRAPS
All include chips or potato salad

Hot Dog $13
Classic Vienna beef

Bratwurst $14
Johnsonville bratwurst with sauerkraut

Bogie Burger*
Served with lettuce, tomatoes, onion, and Cheddar cheese
Single $15
Double $20
Add bacon $3
*Sub Beyond Burger

Birdie Grilled Chicken $16
Served with lettuce, tomatoes, onion

BLT $15
Classic on toasted bread

Club $18
Turkey, bacon, Swiss with lettuce and tomato

Rollingstone Wraps
Served with lettuce and tomato
Turkey, Cheddar cheese $15
Chicken Caesar $15
Chicken salad $16

Tax not included

*Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Young children, the elderly and individuals with certain health conditions may be at higher risk if these foods are consumed raw undercooked

 

Beverage Cart Service
Complete with all of your needs on the course, the beverage cart is on the course all day and is complete with sandwiches, a large variety of snacks and refreshing cold sodas, beer, wine and cocktails.  

Catering and Special Events
Whether you are hosting a golf tournament or celebrating a special event, we can facilitate your catering needs. We personalize each event to put together the right package for your group with options ranging from breakfast, box lunches, extra beverage cart and bar service to hosted buffets and cookouts on one of our several outdoor decks. Please contact the Food and Beverage Manger for rates and options.